White Asparagus, a TWA Meal...
Fly Girl, books, cocktails, links and more ...
I may have prepared white asparagus at some point in my cooking life, but I don’t remember it. I do remember many orders at restaurants and I was never a huge fan. Too stringy, insipid.
But when my wife, Ann, began planning a special TWA 1st Class meal to celebrate her new book, Fly Girl, she asked for it…
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