Ruhlman's Newsletter

Ruhlman's Newsletter

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Ruhlman's Newsletter
Ruhlman's Newsletter
Poached eggs, Aperol spritzes...

Poached eggs, Aperol spritzes...

And other foods, drinks and links we've been loving.

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Michael Ruhlman
May 29, 2021
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Ruhlman's Newsletter
Ruhlman's Newsletter
Poached eggs, Aperol spritzes...
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The beauty of poached eggs…

Nearly every weekday morning, before sitting down at my desk to work, I put my ear pods in, listen to The Writer’s Almanac, make a second pot of coffee and poach an egg.

It’s the perfect way to begin the day. The egg is nutritious and delicious, a pleasure to behold and to eat. I even wrote a book about the egg. With half an En…

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